Welcome to Good Market Info!
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Welcome to Good Market Info! Click the logo to return to the Good Market global app.
Welcome to Good Market Info!
Click the logo to return to the Good Market app
Welcome to Good Market Info! Click the logo to return to the Good Market global app.
Check out these Good Market approved social enterprises and responsible businesses that focus on sustainable food and agriculture in Africa. ❤️ Know an initiative that should be included? Get in touch or encourage them to apply.
Agege, Nigeria
AACE Foods improves the livelihoods of West African farmers and women entrepreneurs by processing, packaging, and distributing nutritious natural spices, seasonings, flours, and complementary foods made from locally sourced ingredients …
Abuja, Nigeria
African Food Changemakers is nourishing Africa and changing global narratives. They drive the profitable and sustainable growth of African food and agriculture landscapes by attracting, empowering, equipping, connecting and celebrating …
Lekki, Nigeria
Ady’s helps families access healthy, natural cooking ingredients for African dishes. They started as a personal grocery shopping and home delivery service in Nigeria and quickly came to learn about local challenges with food adulteration …
Nairobi, Kenya
African Beekeepers promotes modern beekeeping practices to conserve bee populations, increase rural incomes, provide quality local honey, and develop a thriving and sustainable beekeeping industry in Kenya. They produce their own honey …
Lagos, Nigeria
Baby Grubz aims to improve the nutritional status of babies across West Africa by offering all natural cereals, snacks, meals, and supplements for children from 6 months to 5 years old. They sustainably source local grains, vegetables …
Taung, South Africa
Bee Loved Honey supplies pure African honey that empowers people in disadvantaged rural communities, stimulates local economies, and restores honey bee populations. South Africa currently imports more than 4,000 tons of honey from …
Matsapha, Eswatini
Black Mamba produces natural chili sauces, pestos, chutneys, and jams in Eswatini that are “good for you, good for the earth, and good for rural communities.” They partner with Guba, a local permaculture organization, to train Swazi smallholders …
Nkawie-Toase, Ghana
Centre for No-Till Agriculture (CNTA) demonstrates and promotes the positive impact of conservation agriculture practices. In conservation agriculture, cover crops and mulch conserve moisture, prevent erosion, and develop living soil systems that …
Ilado, Nigeria
Durian empowers women in rural communities to become self-sufficient by providing them with the knowledge and skills to transform local waste materials into livelihood opportunities. At the Durian Craft Village in Imafon, women learn to …
Buea, Cameroon
Ecological Balance Cameroon empowers local communities to undertake actions that ensure the long-term sustainability of their adjacent ecosystems. Their forest rewilding program involves planting and maintaining native forests to …
Accra, Ghana
Esoko is a pioneering technology social enterprise that drives economic empowerment to rural Africans through digital and financial inclusion. They started by providing market prices to smallholder farmers over SMS in 2008. They now offer mobile …
Lagos, Nigeria
Eden Whole Foods grows, processes, and distributes indigenous African food to create youth employment opportunities, reduce malnutrition, and make it easier for families to choose healthy options. They work with smallholder farmers in …
Sidvokodvo, Eswatini
Eswatini Foods has been producing natural foods, sourcing ingredients directly from local smallholder farmers, and creating employment opportunities for rural women and youth since 1992. They offer Swazi Fire hot sauces, vegetable and mango …
Bamenda, Cameroon
Farmer Tantoh’s Eco Village is an initiative to protect the environment, build communities, and change lives in Cameroon. They focus on organic gardening, sustainable landscaping, protecting watersheds, and improving access to clean water …
Dakar, Senegal
Ferme Hallier produces fair trade, organic food on their 33-hectare farm in Senegal and contributes to the development of the village of Sipane and the Serer people in the Diobass valley. They cultivate organic fruits and vegetables using animal …
Luanda, Angola
Foodcare promotes food security in Angola by adding value to local food products and supporting small-scale farmers, transporters, distributors, and retailers. Their Mavu product range includes muteta pumpkin seeds, peanut butter, yam …
Adawso, Ghana
Growing Gold is a family farm in Ghana that is committed to creating sustainable agriculture and food experiences. They use agroecological techniques to maintain biodiversity, develop the soil, conserve water, and produce fruit, vegetables, herbs, …
Lomé, Togo
GSmiles-Agri is a mobile app that supports organic farming and helps small-scale farmers, cooperatives, and agribusinesses collect and manage field data for improved monitoring, decision making, and traceability. Farmers are …
Lagos, Nigeria
Indigi Foods aims to open new markets for farmers, strengthen rural economies, curb hunger and malnutrition, and mitigate climate change by increasing the acceptance and consumption of underutilized indigenous African grains. Their …
Kadimu, Kenya
KnK Peppers specializes in value-added chili products that create livelihood opportunities for people in Kenya. They are developing a chili pepper center of excellence at Utonga Pepper Estate, their nucleus farm next to Lake Victoria. KnK …
Nairobi, Kenya
KickStart International aims to lift millions of people out of poverty quickly, cost-effectively, and sustainably by enabling them to make more money through irrigation. The majority of smallholder farmers in Africa rely on seasonal rains to grow their …
Lekki, Nigeria
Kokari Coconuts provides a wide range of premium coconut products and creates livelihood opportunities for Nigerian women. Their processing facilities in Okun Ajah and Badagry produce coconut oils, coconut snacks, personal care products …
Midrand, South Africa
Local Village Foods supplies equitably sourced and sustainably grown African ingredients including ancient grains, superfoods, gluten-free flours, pastas, legumes, and snacks. They aim to be part of a healthier food system, a living value …
Lagos, Nigeria
Limlim Foods reduces food waste, promotes healthy choices, improves food security, and supports the economic wellbeing of Nigerian farmers by freeze-drying locally sourced foods. They offer affordable dried mango, banana, pineapple, and …
Zambia and United Kingdom
Mama Buci specializes in ethically and sustainably harvested raw forest honey from wild African bees and provides training and livelihood opportunities for more than 7,000 families in the Miombo forests of central Zambia. They developed a tree …
Germiston, South Africa
Mama’s Creation Foods offers African functional food products that are crafted from natural ingredients ethically and sustainably sourced from African women producers. Their Amaranth Daily Greens Blend and Baobab Balance & Beauty …
Tema, Ghana
Micky Foods makes natural snacks in Ghana from locally sourced ingredients like plantains, cocoyam, cassava, peanuts, and ginger. They prevent food waste, create market opportunities for local farmers, and provide an alternative to imported …
Kumasi, Ghana
Nia OT is focused on developing regenerative agroforestry initiatives to support food security, environmental sustainability, rural livelihoods, and community development. They grow moringa, a popular superfood, intercropped with plantain, a …
Awoyaya, Nigeria
Nicnax manufactures nutritious foods in Nigeria to promote healthy eating, offer affordable alternatives to imported brands, create jobs, and expand market opportunities for local farmers. They offer Nutee peanut butter made from Nigerian …
Entebbe, Uganda
Nutravest was started to improve agricultural supply chains and market access in Uganda, increase farmers’ incomes, promote food security, and attract young people to agriculture. They work with farmers that grow maize, legumes, rice, …
Ikorodu, Nigeria
Prudent Organic Farms is developing an ecosystem for sustainable urban agriculture and a food secure Africa. They offer naturally grown superfoods from their own farm including fresh produce, mushrooms, mushroom tea, dried ugu and …
Lagos, Nigeria
Phronesis Foods aims to reduce food waste, provide a sustainable market for local Nigerian food, and create jobs for women and young people. They specialize in African breadfruit, ukwa in Igbo language, a highly nutritious and popular food that is …
Lusaka, Zambia
ReSCOPE emerged from a school permaculture initiative in Zimbabwe in the 1990s. In 2006, the work was expanded to other parts of southern and eastern Africa. There are now Regional Schools and College Permaculture (ReSCOPE) chapters in …
Lagos, Nigeria
ReelFruit produces value-added healthy snacks to uplift farming communities and create meaningful work for young Nigerians. They offer dried mango, dried pineapple, roasted cashews, fruit and nut mixes, and toasted coconut chip snacks …
Fort Portal, Uganda
Rwenzori Sustainable Trade Center (RSTC) works with communities in the Rwenzori region of Uganda to create viable cooperative businesses that contribute to sustainable social development. They export handwoven baskets and crafts, …
Ghana and Scotland
Schoolyard Chillies makes chili jams, sauces, spreads, oils, condiments, and snacks from ethically sourced Ghanaian chilies. When farmers in Ghana struggle to make ends meet, their children are often forced to leave school to work and support …
Lagos, Nigeria
Sheablossom creates livelihood opportunities, empowers women and youth in rural Nigeria, and produces premium quality shea butter, coconut oil, and African black soap. The shea butter is sold locally as an alternative to imported …
Igbatoro, Nigeria
Springboard is a Nigerian social enterprise that uses cocoa, plantain, and rice to lift smallholder farmers out of poverty, create meaningful jobs for rural youth and women, and contribute to nutrition, economic development and sustainable landscape …
Lagos, Nigeria
Sorello was started to transform Nigeria’s agricultural produce into healthy food and beverages for African and international markets. They specialize in refreshing herbal drinks made from local, naturally grown hibiscus, ginger, moringa, …
Lagos, Nigeria
The Nut Place aims to improve nutrition and promote healthy living in Africa by processing locally grown, nutrient dense nuts and legumes. They provide an affordable alternative to imported health food products, particularly for people that …
Cape Town, South Africa
Turqle Trading was founded in 1997 to support the fair and ethical trade of quality food products and generate sustainable jobs for South Africans. The team develops spice blends, sauces, and condiments under their Ukuva iAfrica and Cape …
Mpape, Nigeria
Tech Herfrica advances the growth of female-led businesses in rural areas in Africa through technology. Their flagship initiative, Herlocalmarket, is an ecommerce platform that directly connects buyers with female farmers and traders. By …
Lusaka, Zambia
Ubuntu Treasures is a social enterprise started by the Kapiri Value Addition Group of the Schools and Colleges Permaculture Program (SCOPE) Zambia. SCOPE Zambia uses schools as entry points to engage with local communities. Farmers, teachers …
Buea, Cameroon
Voice of Nature (VoNat) is a community-based biodiversity conservation and sustainable development organization in Cameroon that is dedicated to building a greener, safer, and more sustainable planet for all. It was created by a group …
Kano, Nigeria
Vertical Farm offers products and services for climate-smart regenerative agriculture and urban permaculture in Kano, Nigeria. They provide workshops and training programs for community members and smallholder farmers with a focus on …
Yaoundé, Cameroon
Wandusoa Organic was started to empower marginalized young people in Cameroon with regenerative agriculture skills and support them to become socially and ecologically responsible rural entrepreneurs. The school has on-campus agriculture …
Sidvokodvo, Eswatini
Woman Farmer Foundation empowers and develops Swazi women and youth through sustainable agriculture to improve food security and rural livelihoods in Eswatini. They are creating a network of model women and youth farmers across …
Dakar, Senegal
Yolélé was started to create economic opportunity for West African smallholder farming communities, support their biodiverse, regenerative, and climate-resilient farming systems, and share Africa’s ingredients and flavors with the world …