Free the Food is catalyzing feminine leadership for the regenerative food revolution and supporting the transition to a world where clean, healthy and nutritious food is freely available to everyone, everywhere. They are a community of visionaries, industry leaders, entrepreneurs, farmers, gardeners, investors, nutritionists, activists, coaches, and changemakers collaborating on projects that leverage technology, honor indigenous knowledge, and empower women around the world to heal the planet and transform their communities with regenerative food systems and thriving businesses. Free the Food provides coaching and advisory support to help smallholder farmers eliminate food waste, regenerate soils, sequester carbon, and develop leapfrogging technologies and innovative business models.